Profits are donated to organizations that drive positive social change—be part of our mission and order your BreadLove today!
Ideas are often born in the strangest of circumstances. As my husband can attest, I’ve had many business ideas come and go over the years. A couple succeeded, a couple have fallen flat. But when Covid-19 came and shook humanity awake, shifts and changes on all levels were palpable.
Historically, I turn to baking for stress relief; suffice it to say I went through about 40 pounds of flour—maybe more—in the first 6 weeks of quarantine! I became obsessed with learning the science of baking bread, and after giving away dozens of loaves and rolls and bagels and more, BreadLove was born.
